Tikka Curry |
Ingredients |
Fresh onion, garlic, ginger, expeller pressed canola oil, yogurt, cream, paiprika, fennel seed, black cardamom, spices, rice flour and salt |
Nutritional Facts |
Serving Size 4 oz Serving Per Container: 4 Amount Per Serving Calories: 130 Calories from Fat: 90 %Daily Value* Total Fat: 10g / 15% Saturated Fat: 2g / 10% Trans Fat: 0g Cholesterol: 10mg / 3% Sodium: 410mg / 17% Total Carbohydrates: 10g / 3% Dietary Fiber: 2g / 8% Sugars: 4g Protein: 3g Vitamin A: 15% Vitamin C 10% Calcium: 10% Iron: 6% *Percentage Daily Values based on a 2,000 calorie diet. |
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